Bright colours. good music, energy and Caribbean charisma. Jerk n Tingz interiors are bold and tropical that set the tone for the modern innovative Jamaican, Caribbean menu. The roots are authentic and recipes traditional hit with a modern twist.
48hr marinated meats, vibrant sides and flavourful sauces! All cooked from scratch using local ingredients and authentic herbs & spices.
Chef & Owner Matthew Bare C.V. boasts experience from high end restaurants from the the UK and Abroad. Working along side top Chefs learning skills in all varieties of culinary. He invites you to experience something truly original and exciting.